by Keith and Heather Nicol
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Craigdarroch Castle is an impressive building |
We spent the May
long weekend in Victoria and decided to visit some places we hadn’t seen
before. Our first stop was Craigdarroch Castle which is a real “castle” near
downtown Victoria. Built of locally sourced sandstone this castle was built by
Robert Dunsmuir between 1887-1890. Dunsmuir, who was born in Scotland, made his
fortune from Vancouver Island coal. Craigdarroch means “rocky, oak place” in
Gaelic and ironically Dunsmuir died just before his “castle” was finished.
However his wife, Joan did live in the mansion until her death in 1908. The
house has 4 floors, an amazing 17 fireplaces and many impressive stained glass
windows. The interior paneling features white oak which was fabricated in
Chicago and was shipped in 5 boxcars in the summer in 1890!
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Heather admiring one of the many oak paneled staircases |
After Joan’s death
in 1908, Craigdarroch had a wide range of uses and had many different owners.
For instance, from 1919-1921it was a military hospital, treating the injured
from World War 1. It then became Victoria College from 1921-1946. More
recently, it housed the Victoria School Board (1946-1968) followed by the
Victoria Conservatory of Music (1969-1979). Since then it has become an
historic house museum and has been designated a National Historic Site. When
you enter the Castle you are given an informative guide to what is on each
level and from the 4
th floor you get impressive views of Victoria.
Also be sure watch the short film which gives a good overview not only of the
Castle and the Dunsmuir family but also of the early life of Victoria. We
recommend a visit here and for more information see:
https://thecastle.ca/.
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Sarah gave us a great tour at Sea Cider Farm |
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Later on Saturday, May 21 we visited Sea
Cider Farm and Cider House which is located in Sannich just north of Victoria. We had our son Michael and daughter Kristie and
her boyfriend Eric in tow since they were keen to taste a variety of ciders.
Sea Cider Farms sits on a 10 acre property with views of the ocean and some
offshore islands. Be sure to do a tour
to find out how their various organic ciders are made in part from some of the
1300 heritage apple trees on the property.
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We enjoyed sampling the ciders from the large deck |
We sampled a
small and long flight (the long flight featured 9 different ciders) and enjoyed
the view from their spacious deck. Their ciders range from very dry to very
sweet and their most popular is the Pippins which is right in the middle in
terms of sweetness. Our favourite was the Rumrunner which got its roots by
being aged in Newfoundland screech barrels. Who knew you could make cider from
rum barrels? Many of their ciders have won various awards and a visit here
makes for an enjoyable afternoon. For more information check out:
http://seacider.ca/